V8 – The Story of Passion, Family and Food

Even as a teenager, Maria was finding her feet in business. She sold Lip-Ice at school and worked at a local video store—simple ventures, but ones that taught her responsibility and the basics of thinking like a business owner.

Background and Inspiration

Maria Markides grew up in Benoni, surrounded by the hustle of a family-run supermarket. Her parents’ relentless work ethic and commitment to their business planted the earliest seeds of her entrepreneurial spirit.

“From a young age, I was involved—packing stock, helping customers, checking orders, and restocking shelves,” she recalls. “That early exposure showed me that hard work and independence can open doors to opportunity.”

Even as a teenager, Maria was finding her feet in business. She sold Lip-Ice at school and worked at a local video store—simple ventures, but ones that taught her responsibility and the basics of thinking like a business owner.

“My childhood home encouraged creativity and resilience. I was always solving problems, trying new things, and not afraid to fail.”

A Passion for Food and Community

Maria’s journey into the food industry wasn’t something she planned. It grew naturally from her love of bringing people together around food.

“Food connects people. The idea of creating memorable experiences around a table really resonated with me,” she says. That passion eventually found its place in the restaurant industry—where hearty meals meet community and connection.

Facing job uncertainty at a key point in her life became the catalyst for change. “That’s when I knew I needed to take control of my future. I didn’t want to rely on anyone else for stability. So I built my own path.”

Mentorship also played a role, especially the influence of George, her partner and long-time supporter. “Watching him handle staff, operations, and customers with calm confidence taught me more than any course or book ever could.”

The Birth of V8 Roadhouse

More than twenty years ago, Maria and George bought land in Hartbeespoort with the dream of one day creating something special. That dream became a reality in 2019 when they opened V8 Roadhouse—a family-friendly space with nostalgic, motor-themed décor and hearty roadhouse meals.

“We saw a gap. Most places were either too formal or didn’t cater to families with energetic kids. We wanted something relaxed and full of personality—something that felt like home.”

Getting started meant pooling savings, borrowing from family, and applying for a business loan. They did much of the work themselves—from designing the menu to handling the marketing.

Just as they began finding their stride, COVID-19 hit.

“It was a tough time,” Maria admits. “But we adapted—switched to takeaways, improved our drive-thru, and pushed social media. Those quick changes helped us survive.”

Despite the challenges, the community embraced V8 Roadhouse.

“Seeing people gather, connect, and make memories here—that’s one of the proudest moments of my journey.”

Balancing Work and Life

Maria makes a conscious effort to juggle business, family, and rest. She structures her days with intention: mornings are for work, afternoons for family, and at least one day a week is reserved for recharging.

“In my free time, I love baking and painting with my three daughters. That time is sacred—it keeps me grounded.”

Her daily rhythm starts early, often with a morning run, followed by emails, bookings, and then heading to the restaurant.

“Stress is inevitable, but I’ve learned that delegating and trusting the team makes a big difference. Sometimes a quiet coffee or a short walk is all I need to reset.”

Weekends are often spent around the braai with family and friends. “Nothing beats that.”

Looking Ahead and Giving Back

The dream doesn’t stop with one restaurant. Maria hopes to expand V8 Roadhouse into other towns—maybe even franchise it one day.

“Whatever we do next, the heart of what we’ve built will stay the same: great food and genuine community.”

Staying close to her customers is what keeps her motivated. “Listening to feedback, watching trends, and constantly improving—that’s what keeps the spark alive.”

Her advice for aspiring entrepreneurs? “Start with what you have, right now. Don’t wait for perfect conditions. And build relationships—they’re more powerful than you realise.”

Reflections and Legacy

When asked what she’d tell her younger self, Maria doesn’t hesitate.

“Don’t be afraid to take risks. You’ll never feel 100% ready. Just leap—and trust yourself to figure it out.”

For Maria, success is defined by resilience, adaptability, and humility. “You have to be willing to learn, to fail, and to show up—even on the hard days.”

Through V8 Roadhouse, she hopes to leave behind more than just a business. “I want it to be remembered as a place that brought people together and made a positive impact.”

This journey has changed her. It’s made her stronger, more patient, and more grateful.

“I’ve learned to celebrate the small wins, honour the people who support me, and stay humble—no matter what lies ahead.”

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